Phadi Rajma

Experience the rich flavors of India with Phadi Rajma, a premium variety of kidney beans known for their exceptional taste and health benefits. Sourced from the pristine fields of the Himalayas, these plump and creamy beans are not only a staple in traditional Indian cuisine but also packed with nutrients. Whether you are preparing a hearty Rajma Chawal or adding them to salads, their versatile nature will elevate any dish. Enjoy the delightful combination of taste and nutrition in every bite!

- 🌱 High in protein and fiber, perfect for a healthy diet

- 🥘 Versatile ingredient for soups, stews, and salads

- 🌾 Naturally sourced from Himalayan farms

- ❤️ Gluten-free and non-GMO, ensuring quality and health

- 🍽️ Ideal for easy and delicious home-cooked meals